Hormel Canned Ham Devilled Recipe
Table of Contents
Hormel canned ham is a pantry staple that offers both convenience and versatility. Whether you’re looking for a quick meal option or a reliable ingredient for your favorite recipes, this shelf-stable meat is a great choice. One of the best ways to elevate Hormel canned ham is by transforming it into a devilled ham spread—a deliciously seasoned and slightly spicy mixture that’s perfect for sandwiches, crackers, or even as a party dip.
Devilled ham is a classic recipe that dates back generations, known for its bold flavors and creamy texture. By combining Hormel canned ham with the right blend of seasonings and condiments, you can create a flavorful spread that is both satisfying and easy to prepare. Whether you need a quick snack, a lunchbox favorite, or a delicious appetizer, this devilled ham recipe is the best way to enjoy canned ham.
In this article, we’ll explore why Hormel canned ham is an excellent choice for making devilled ham, the benefits of this recipe, and how it fits into your daily life. Get ready to discover the ultimate devilled ham spread that will quickly become a household favorite!
The Benefits of Best Hormel Canned Ham Devilled Recipe
How Best Hormel Canned Ham Devilled Recipe Impacts Daily Life
One of the biggest advantages of this recipe is how quick and easy it is to make. With just a few simple ingredients, you can create a flavorful spread in minutes. This makes it perfect for busy lifestyles, as it requires minimal preparation and can be stored for later use. Whether you need a speedy lunch, a tasty appetizer for guests, or a protein-packed snack, this devilled ham recipe is an excellent choice.
Beyond its convenience, this recipe is incredibly versatile. You can spread it on toast, use it as a filling for sandwiches, or serve it with crackers for a party dip. It’s also a great way to add a savory touch to breakfast bagels, wraps, or stuffed celery sticks. The adaptability of this devilled ham spread means you can enjoy it in a variety of ways without ever getting bored.
Why Best Hormel Canned Ham Devilled Recipe is Essential
This recipe isn’t just tasty—it’s also packed with nutritional benefits. Hormel canned ham is a great source of protein, making it a satisfying option for those looking to maintain a balanced diet. Protein is essential for muscle growth, energy levels, and overall health, and this devilled ham spread is an easy way to incorporate it into your meals.
Additionally, canned ham has an impressively long shelf life, making it a great ingredient for emergency food storage. Whether you’re stocking up for unexpected situations or simply ensuring you have a reliable meal option on hand, Hormel canned ham is a practical choice. With just a few added ingredients, you can turn it into a gourmet-style spread that tastes homemade.
Another key advantage of this devilled ham recipe is its customizability. You can adjust the spice level, add different seasonings, or mix in extras like pickles, mustard, or hot sauce to suit your taste. This means you can tailor the recipe to fit your flavor preferences and dietary needs, ensuring a delicious and personalized dish every time.
By using Hormel canned ham in this classic devilled recipe, you’re getting the best of both worlds—convenience and taste. Whether you’re preparing a quick meal for yourself or sharing it with friends and family, this devilled ham spread is sure to be a hit!
Best Hormel Canned Ham Devilled Recipe: Step-by-Step Guide
If you’re looking for a quick, flavorful, and versatile spread, this Hormel canned ham devilled recipe is a must-try! Whether you enjoy it as a sandwich filling, dip, or snack, this step-by-step guide will help you create a delicious dish in no time.
Ingredients Needed
Here’s what you’ll need to make the best devilled ham:
Main Ingredient:
- 1 can of Hormel canned ham
Spices & Condiments:
- 1 teaspoon paprika
- 1 teaspoon mustard (Dijon or yellow)
- ½ teaspoon cayenne pepper (adjust for heat preference)
- ¼ cup mayonnaise
- 1 teaspoon Worcestershire sauce
- ½ teaspoon hot sauce (optional)
Optional Add-Ins:
- 2 tablespoons finely chopped onions
- 2 tablespoons pickles or relish
- 1 teaspoon minced garlic
- 1 teaspoon lemon juice
Step-by-Step Instructions
1. Prepare the Ham
- Open the Hormel canned ham and drain any excess liquid.
- Chop it finely using a knife, or pulse in a food processor for a smoother texture.
2. Mix the Ingredients
- In a large bowl, combine the chopped ham with paprika, mustard, cayenne pepper, Worcestershire sauce, and hot sauce.
- Stir in mayonnaise to achieve the desired consistency.
3. Adjust to Taste
- Add more mustard for tanginess or more mayo for a creamier spread.
- Mix in optional ingredients like onions, pickles, or lemon juice for extra flavor.
4. Chill for Best Flavor
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve and Enjoy!
- Use it as a dip, sandwich spread, or topping for crackers and toast.
Customizing Your Best Hormel Canned Ham Devilled Recipe
Want to switch things up? Here are some easy variations:
Spicy Version
For a bold and fiery kick:
- Add extra cayenne pepper or hot sauce.
- Mix in finely diced jalapeños or red chili flakes.
Sweet & Tangy Version
If you love a balance of sweetness and acidity:
- Stir in 1 teaspoon of honey or brown sugar.
- Add chopped pineapple for a tropical twist.
Low-Fat & Healthy Alternative
For a lighter option:
- Swap mayonnaise with Greek yogurt for a protein-rich version.
- Use Dijon mustard instead of regular mustard for a zesty flavor.
Serving Suggestions and Pairings
There are so many ways to enjoy devilled ham! Here are some serving ideas:
- As a sandwich spread: Layer it on bread with lettuce, tomato, and cheese.
- With crackers or chips: Serve it as a party dip with crispy crackers or pita chips.
- On toast or bagels: Enjoy it for breakfast or brunch on a toasted bagel.
- Stuffed in deviled eggs: Fill hard-boiled egg halves with the ham mixture for a unique appetizer.
Frequently Asked Questions (FAQs)
What is devilled ham?
Devilled ham is a seasoned, spiced ham spread that can be used as a dip, sandwich filling, or topping.
Can I use fresh ham instead of canned ham?
Yes! You can use cooked and finely chopped ham, but canned ham is quicker and easier.
How long does devilled ham last?
Store in an airtight container in the refrigerator for 3-5 days.
Is Hormel canned ham gluten-free?
Yes, Hormel canned ham is gluten-free, but always check the label for any potential cross-contamination.
Can I freeze devilled ham?
Yes, you can freeze it for up to 2 months, but the texture may change slightly after thawing.
Now you’re ready to make the best devilled ham with Hormel canned ham! Enjoy experimenting with different flavors and serving styles to suit your taste. 🥪✨
Here’s your Best Hormel Canned Ham Devilled Recipe article with internal links to related recipes from SavyRecipes.com and some relevant outbound links for additional information.
Best Hormel Canned Ham Devilled Recipe: Step-by-Step Guide
If you’re looking for a quick, flavorful, and versatile spread, this Hormel canned ham devilled recipe is a must-try! Whether you enjoy it as a sandwich filling, dip, or snack, this step-by-step guide will help you create a delicious dish in no time.
Ingredients Needed
Main Ingredient:
- 1 can of Hormel canned ham
Spices & Condiments:
- 1 teaspoon paprika
- 1 teaspoon mustard (Dijon or yellow)
- ½ teaspoon cayenne pepper (adjust for heat preference)
- ¼ cup mayonnaise
- 1 teaspoon Worcestershire sauce
- ½ teaspoon hot sauce (optional)
Optional Add-Ins:
- 2 tablespoons finely chopped onions
- 2 tablespoons pickles or relish
- 1 teaspoon minced garlic
- 1 teaspoon lemon juice
Step-by-Step Instructions
1. Prepare the Ham
- Open the Hormel canned ham and drain any excess liquid.
- Chop it finely using a knife, or pulse in a food processor for a smoother texture.
2. Mix the Ingredients
- In a large bowl, combine the chopped ham with paprika, mustard, cayenne pepper, Worcestershire sauce, and hot sauce.
- Stir in mayonnaise to achieve the desired consistency.
3. Adjust to Taste
- Add more mustard for tanginess or more mayo for a creamier spread.
- Mix in optional ingredients like onions, pickles, or lemon juice for extra flavor.
4. Chill for Best Flavor
- Cover and refrigerate for at least 30 minutes to allow the flavors to meld.
5. Serve and Enjoy!
- Use it as a dip, sandwich spread, or topping for crackers and toast.
Customizing Your Best Hormel Canned Ham Devilled Recipe
Want to switch things up? Here are some easy variations:
Spicy Version
For a bold and fiery kick:
- Add extra cayenne pepper or hot sauce.
- Mix in finely diced jalapeños or red chili flakes.
Sweet & Tangy Version
If you love a balance of sweetness and acidity:
- Stir in 1 teaspoon of honey or brown sugar.
- Add chopped pineapple for a tropical twist.
Low-Fat & Healthy Alternative
For a lighter option:
- Swap mayonnaise with Greek yogurt for a protein-rich version.
- Use Dijon mustard instead of regular mustard for a zesty flavor.
Serving Suggestions and Pairings
There are so many ways to enjoy devilled ham! Here are some serving ideas:
- As a sandwich spread: Layer it on bread with lettuce, tomato, and cheese. Try pairing it with a Campbell Soup Green Bean Casserole for a hearty meal.
- With crackers or chips: Serve it as a party dip with crispy crackers or pita chips.
- On toast or bagels: Enjoy it for breakfast or brunch on a toasted bagel alongside a Banana Matcha Milkshake.
- Stuffed in deviled eggs: Fill hard-boiled egg halves with the ham mixture for a unique appetizer.
Frequently Asked Questions (FAQs)
What is devilled ham?
Devilled ham is a seasoned, spiced ham spread that can be used as a dip, sandwich filling, or topping.
Can I use fresh ham instead of canned ham?
Yes! You can use cooked and finely chopped ham, but canned ham is quicker and easier.
How long does devilled ham last?
Store in an airtight container in the refrigerator for 3-5 days.
Is Hormel canned ham gluten-free?
Yes, Hormel canned ham is gluten-free, but always check the label for any potential cross-contamination.
Can I freeze devilled ham?
Yes, you can freeze it for up to 2 months, but the texture may change slightly after thawing.
More Recipes to Try
Looking for more easy and delicious recipes? Check out:
- Turkey Stuffing Casserole – A perfect comfort food side dish.
- Venison Roast Recipe – A hearty and flavorful meat option.
- Chicken Salad Chick Broccoli Salad – A refreshing and crunchy side.
For more creative ideas, check out Savy Recipes!
Outbound Links for Additional Info:
- Learn more about Hormel Canned Ham.
- Find out What is Devilled Ham?
Now you’re ready to make the best devilled ham with Hormel canned ham! Enjoy experimenting with different flavors and serving styles to suit your taste. 🥪✨